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OED Launches First Annual Seattle Legacy Business Program

Nominations open until February 14, 2020 PRESS CONTACTKelsey Nyland, Office of the MayorEmail: kelsey.nyland@seattle.gov On December 2, 2019, the Seattle Office of Economic Development opened nominations for Seattle’s first annual Legacy Business Program. The Legacy Business Program will recognize small, local businesses that have made significant cultural contributions to their… [ Keep reading ]

Next Generation of Healthcare Professionals, HILT Career Day a Success

On October 16th, over 500 middle and high school students attended Charting Your Way to a Healthcare Career, an all-day career exploration event at the Sea Mar Museum of Chicano/a/Latino/a Culture in South Park. “Opportunities like Charting Your Way to a Healthcare Career, focuses on providing access for students to… [ Keep reading ]

Office of Economic Development Congratulates GrowHire Graduates

GrowHire is a unique job-entry program that focuses on the existing skills and strengths of students. The program highlights and builds interpersonal skills in stress management, teamwork, and conflict resolution. As well as providing support in resume building and connecting students to hiring managers. Upon being hired, participants have the… [ Keep reading ]

Need a late-night pick-me-up? New ride-hail pickup zone pilot program coming to Capitol Hill

Did you know that Capitol Hill, between Pike and Pine Streets is one of the city’s busiest night life areas? Thousands of people visit the area on weekend nights. We are working with our city partners including Uber and Lyft to add designated passenger loading zones for late-night pick-ups starting November 14! As last call… [ Keep reading ]

2nd Annual Seattle Film Career Day connects young people with industry leaders and experts

On Friday, October 25th, the City of Seattle’s Office of Film + Music (OFM), in partnership with One Reel and the National Film Festival for Talented Youth (NFFTY), and with support from Seattle’s Office or Arts & Culture (ARTS) and Office of Economic Development (OED), hosted Seattle’s second annual Film… [ Keep reading ]

Small Business of The Month: Othello Station Pharmacy

Written by Hana Tadesse Othello Station Pharmacy sits on a quiet street in New Holly, which long time Seattle residents will remember as Holly Park, a low-income housing project. Ahmed Ali remembers the time before it was called New Holly, because he was raised there . Ahmed grew up in the… [ Keep reading ]

A New Era for Capitol Hill

Written by Hana Tadesse On Tuesday October 8th, small business owners and community members came together at Ada’s Technical Books and Café to celebrate the launch of Capitol Hill Business Alliance (CHBA). The Greater Seattle Business Alliance (GSBA) launched CHBA in response to the Capitol Hill Chamber of Commerce closing… [ Keep reading ]

2020 Only in Seattle Initiative Applications are Due Oct. 21

The Office of Economic Development’s Only in Seattle Initiative strives to build a racially equitable and vibrant city by fostering neighborhood business districts that are centers of local commerce, community, and culture. With seed funding and expertise, Seattle’s business districts have used Only in Seattle to tackle tough issues, attract new investment and care… [ Keep reading ]

Seattle’s Creative Industries Are Our Future. That’s Why The City Is Expanding Our Creative Work.

Seattle has a rich history of cultural innovation and creative risk taking. Our arts and culture are recognized around the world, and a robust creative workforce nourishes our entrepreneurial spirit. Seattle’s creative industries are one vital source of fuel that will drive our economy into the future. To ensure that racial and economic disparities don’t continue to grow, we need to build a creative economy that is… [ Keep reading ]

Small Business of the Month: Sweet Alchemy Ice Creamery

After years of franchising a Haagen Dasz on the corner of 43rd and University Avenue (“The Ave”) in the University District, Lois Ko knew it was time to open an ice cream shop based on her own vision. She wanted to create an authentic, “farm-to-cone” experience for her customers that… [ Keep reading ]